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Cook-Off for Cancer

Cook-Off for Cancer

Join the Anthony Rizzo Family Foundation for its third annual Cook-Off for Cancer, which will feature upscale versions of ballpark food prepared by notable Chicago chefs and served by Chicago Cubs players. Guests will vote for their favorite chefs and dishes by tipping their Cubs server. All tips and event net proceeds will benefit pediatric cancer research as well as provide support to children and their families battling the disease, a cause close to Anthony and his family.

  • Date: Thursday, May 14, 2015
  • Location: Revel Downtown
  • Time: 6 to 10 p.m. CDT
  • $200 per ticket - SOLD OUT
  • $1,200 per table (includes four tickets) - SOLD OUT

Thank you for your interest in Cook-Off for Cancer. Tickets are sold out.. Please consider making a donation to help support Chicago Cubs Charities.


All tickets include heavy appetizers provided by the restaurants, entertainment and a four- hour open bar.

Restaurants Participating:
Joe's Seafood, Prime Steak & Stone Crab
Mercadito Counter
RPM Italian
Chicago q
Del Frisco's Double Eagle Steakhouse
GT Fish and Oyster
Levy Restaurants
Piccolo Sogno
Mastro's Steakhouse
Event Committee:
Sandi and Bob Chatz
Frank DeFino
Dr. Tom Haveron
Derrick Havis
Rick Heidner
Kat Kowalewski
Chris Mundy
Bob Pedretti
Marc Pollack
Kaitlin Soto

For sponsorship opportunities, please contact Abby Suarez at